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Wüsthof block Classic Ikon 6 pcs

Code: 1090370601
Not rated
€894,12 –5 %
Wüsthof block Classic Ikon 6 pcs
€894,12 –5 % €849,44
On order, usually 15 days
Delivery to:
27/05/2024

Detailed information

Product detailed description

The Classic Ikon Knife Block offers knives forged from a single piece of high quality steel with an ergonomic handle made of high quality material. The gift boxed set includes 6 knives in a block of beautiful ash wood.

SORT: Classic Ikon créme (view the complete series here)
Knife Construction:forged - precision forged from a single solid steel blank with a backing and fulltang construction
SHOULDER LENGTH: 9, 14, 16, 17, 20 cm
SHEET:X50CrMo15
SHEll RATING: 58 HRc
MATERIAL HANDLES: polymer
PACKING:gift carton
DESCRIPTION:to restore the bladeocílka, then classic-stoneor abrasive systemsLanskywhether top-notchKMFS
SERVICE:lifetime (damage caused by normal wear and tear, misuse or abuse is not covered under warranty)

KIT COMPOSITION:
- vegetable knife 9 cm 4086/09: universal knife suitable for slicing shallots, onions, herbs and other vegetables
- slicing knife 14 cm 4126: modern forged knife suitable for slicing pastries, vegetables and hard sausages. Classic ergonomic handle for a secure grip
- ham knife 16 cm 4506/16: low practical ham knife, thanks to its fine blade, for slicing chicken breasts, roasts, meat, raw or cooked ham. The optimal blade length for the average user is 12 - 20 cm, but manufacturers offer blades up to 32 cm in length.
- Santoku knife 17 cm 4176: elegant forged santoku knife is ideal for the finest slicing in the kitchen. The recess in the blade prevents the slices from sticking to the blade
- bread knife 20 cm 4166/20: the high-quality forged bread knife with serrated blade can handle any crust, no matter if it is hard or soft bread, crispy roast or bacon rind.A typical bread slicing knife is 18-35 cm long and has a relatively narrow blade with a wavy cutting edge that can be used to slice dough, separate pies from the tin and slice bread. It must be taken into account that even the wavy and serrated blade will dull over time with intensive use. In addition to the grain, particles of soil always get into the flour. Especially in contact with quartz fragments, the knives wear out very quickly
- Kitchen knife 20 cm 4596/20: the indispensable high chef's knife, without which no quality kitchen can be complete. Cutting all kinds of food with perfect balance for the hand
- knife block 7250: quality ash wood block holds 6 knives, also serves as a blade protector

The best thing you can get from Wüsthof Dreizack production is a forged knife that will satisfy every user with its performance. The exceptional quality of the material used and the overall construction of the knife far exceeds other products on the market. Chrome molybdenum steel ( X 50 Cr Mo 15) is used for the production, which combines the required knife properties such as resistance to aggressive foods, knife sharpness and sharpness retention.
The knives are forged from a single piece of this quality steel.

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Factory Wüsthof Dreizackwerk Solingen Solingen is a German city that is home to many renowned cutlery factories, dominated by Ed. Wüsthof Dreizackwerk Solingen. If you choose to buy a genuine Solingen cutlery product, avoid products where the seller does not clearly prove its origin. Many knives on the market bear the label "Solingen", which in itself means nothing. Most such products are better or worse packaged imitations. These problems are avoided when buying genuine Wüsthof Dreizack knife products.

About the knives
Since ancient times, the knife has been one of the most used everyday objects. Today, the need for such a tool has seemingly been relegated to the background, but it is still the most used tool in your kitchen. It's not even the blender, the deep fryer, the miracle slicer or any other gadget that is supposed to add value to your kitchen and make your life easier, but it's the knife that you just can't and never will do without in the kitchen. Knives and scissors that were made in Soligen in the first half of the twentieth century are still used in many households today, and only the high quality of the material and workmanship used and the minimal care of their owners make this possible. Many of them were made by Wüsthof Dreizackwerk Solingen.



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