Morakniv Rombo BlackBlade (S) Ash Wood

Product detailed description

Handcrafted full-bladed knife optimized for outdoor cooking. The ergonomic handle made of carefully selected light ash wood from FSC-certified European forests and the large black blade of the knife made of recycled Swedish stainless steel with distinctive food-grade cut-outs allow you to improve your outdoor cooking skills. Spice up your next meal with forest larder and food preparation will forever become a culinary experience.
The ergonomic handle made from unique ash wood has a 2.5mm thick black recycled Swedish stainless steel knife blade that combines to offer balance and stability with every cut. The geometry of the handle allows the knife to be gripped with varying degrees of flexibility, which can come in handy when you need to cut, slice or peel. The black PC-finish creates a balanced contrast between the light ash wood and the glossy blade edge. The leather sheath protects the blade from surfaces that could dull the knife.

Total length: 20.0 cm
Blade length: 11.9 cm
Blade thickness: 2.5 mm
Steel: Recycled Swedish Stainless Steel
Handle: Ash wood
Sheath: leather 
Weight: 195 g
Made in Sweden

Family names that tell the story of MORA
There has always been a strong tradition of craftsmanship in MORA, thanks to its proximity to Swedish nature, rich in materials such as iron ore and wood. The people of Mora have been making sharp knives for the rest of the world for more than 400 years.
For as long as there have been knifemakers in the area, the male first names Anders and Erik have dominated for generations, as have the female names Anna and Kerstin. In fact, children were often given the same name as their parents or grandparents. When there were too many people named Anders or Anna in one village, a surname was added before the first name.
The family name could be taken from the skill of a previous relative, the name of an ancestor, or from some geographical phenomenon. Then Anna could have been named Smids-Anna, whose ancestors were blacksmiths, or Anders could have been named Sol-Anders because he came from the neighboring island of Sollerön.
You can see that these surnames have a common thread in the history of the brand. That's why we are proud to present our new collection of wooden-handled knives. Their names come from the people who were involved in one way or another in the founding of knife manufacturing in Mora. With the Finn, Wit, Lok & Rombo knives, we look back decades and note that the story of our beloved Moraknivo begins long before our company first saw the light of day.